Net Weight: 700 grams
Selected piece by piece, depending on factors such as maturity-fundamental to successful conservation and size, it is essential to be uniform for a perfect presentation.
After the fruit is clean, peel and removes the stone by hand. It gets inside you sterilized, and filled with syrup that is prepared by boiling water and sugar only, with no added. Below are locked in a tight and put in a double boiler to ensure a perfect preservation, with all the quality and taste of the fruit for a long time.